chicken | MIDDLEWARE CATERING

Chicken and chorizo savoury tartlets

Middleware Catering — Tue, 14 Mar 2017 22:18:49 +0000

Chicken and chorizo tartlets have a stronger flavour than many of our other tartlets because of the chorizo. We often partner a meat tartlet with a vegetarian in our buffets… Go to the item

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Savoury crescents

Middleware Catering — Tue, 06 Sep 2016 21:03:07 +0000

The photo shows a selection of our canapés, ready to be delivered to a wedding reception in the sun by our staff. Our savoury crescents (the three pastries towards the back of the slate) can be filled with meat or … Go to the item

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Chicken en croute

Middleware Catering — Sat, 23 Apr 2016 19:46:47 +0000

We love an en croute. This is our chicken en croute, which has a stuffing of leeks, sweet corn, parsley and chives, bound together with egg and breadcrumbs.… Go to the item

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Cannelloni

Middleware Catering — Fri, 01 Apr 2016 16:38:49 +0000

Cannelloni pasta tubes can be filled with a variety of different fillings. This cannelloni is filled with a chicken and mushroom filling.

We also have a lovely vegetarian option: Spinach, squash and ricotta cheese filled cannelloni.

Another we have offered … Go to the item

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Barbecue chicken with onion relish and cucumber salad

Middleware Catering — Wed, 10 Feb 2016 23:44:32 +0000

The Barbecue flavourings available to purchase without smoke is what we use to try and create that summer BBQ taste. We think we achieve it by combining with the other textures and flavours. We have not had a customer disagree.… Go to the item

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Tikka chicken chilli tomato relish and tomato salad

Middleware Catering — Mon, 08 Feb 2016 23:32:25 +0000

As we have illustrated before, we will vary the flavours in our fillings to offer different tastes.… Go to the item

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Caribbean chicken soup

Middleware Catering — Thu, 04 Feb 2016 22:40:41 +0000

Caribbean spices to add a sparkle to this chicken soup. We will usually always seek to suggest serving with croutons on the side and a home made roll.… Go to the item

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Chicken, pine nut and pesto lasagne

Middleware Catering — Tue, 02 Feb 2016 22:37:39 +0000

The traditional meat in lasagne is of course beef but that doesn’t stop us offering other meats and vegetarian options. This is a delightful recipe with the added texture of pine nuts and the pesto sauce as a slightly different … Go to the item

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Tandoori chicken salad with apple and ale chutney

Middleware Catering — Mon, 01 Feb 2016 22:36:36 +0000

Middleware catering uses a variety of different spices to enhance the options we can offer to our customers. This allows for an infinite variety of flavours that we prepare in our own kitchens and we are able to constantly ring … Go to the item

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Hot southern chicken

Middleware Catering — Fri, 22 Jan 2016 16:42:30 +0000

This casserole dish uses chilli to give the hot element with tomatoes, mint and coriander to give the flavour.… Go to the item

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