We often use this salad when we offer Italian themed main courses. An excellent accompaniment for such dishes.… Go to the item
Asparagus and mushroom en croute
We love en croute dishes and this is one of our vegetarian options, often served alongside meat based en croute dishes with salads.… Go to the item
Rice salad with cranberry and pine nuts
This is a wonderfully moist rice salad. The addition of cranberry and pine nuts make this very special.… Go to the item
Cannelloni
Cannelloni pasta tubes can be filled with a variety of different fillings. This cannelloni is filled with a chicken and mushroom filling.
We also have a lovely vegetarian option: Spinach, squash and ricotta cheese filled cannelloni.
Another we have offered … Go to the item
Peppered mozzarella salad
A delightful cheese based salad.… Go to the item
Egg mayonnaise and fresh tomato
A variation on the Egg Mayonnaise with cress, shown in our listings in a sandwich.… Go to the item
Welsh dragon cheddar cheese with pickle and tomato salad
An example of a cheese filling with added flavours and textures. We generally choose to use a Welsh cheese where we can; this from South Caernarfon Creameries… Go to the item
Cajun bean vegetable soup
Cajun spices are from the Caribbean and offer a bite to this vegetable soup. As with other soups, we suggest you add croutons and serve with one of our home made rolls.… Go to the item