As we have illustrated before, we will vary the flavours in our fillings to offer different tastes.… Go to the item
Tandoori chicken salad with apple and ale chutney
Middleware catering uses a variety of different spices to enhance the options we can offer to our customers. This allows for an infinite variety of flavours that we prepare in our own kitchens and we are able to constantly ring … Go to the item
Chicken Mulligatawny Soup
Mulligatawny soup is based on Indian traditions but is essentially a British soup. You can read more of the origins on Wikipedia. Here, Craig has made the soup with chicken pieces included.… Go to the item
Spicy vegetable dhal
We have a number of vegetarian curries in our repertoire but this dhal is a favourite of ours and many of our customers and is therefore not uncommonly requested.… Go to the item
Chicken and chickpea Kashmiri
The Kashmiri spices were new to us until recently, when we were asked to provide a beef curry made to Rick Stein’s recipe for a private party. The flavours were wonderful, so we thought we might give the spices an … Go to the item